Local Celebrity Chef Collaboration
Join Executive Chef Ivy Magruder for Art at the Table, a once-a-month themed dinner that includes a tour of Museum galleries. On Friday, November 21, Ivy and Juniper
Chef-Proprietor John Perkins present a taste of the South with a comfort-food dinner like no other.
Art at the Table starts with a 7:00 pm with a guided tour of the galleries. Diners will be seated in Panorama at 7:30 pm.
All courses are paired with spirits inspired by Southern cooking.
Course 1Chicken and Dumplings
Chicken Roulade with Sweet Potato Gnocchi, Smoked Chicken-Lemongrass Broth
Farro Fried Rice with Succotash and Country Ham Chips)
Sweet Tea Braised Pork Loin with Corn and Pepper Chowchow, Seafood Purloo
With Salted Caramel Buttermilk Ice Cream and Benne Seed Wafers
"Local Celebrity Chef Collaboration"
Friday, November 21
Renowned Chefs Cook Up Southern Comfort
7:00 pm to 9:00 pm
$55 per person + tax and gratuity
Garage parking is included
Museum Members save 10 percent
To make a reservation,
call the restaurant at 314.655.5490.